Traci Anello

The Power in Food


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The Care Package

Our elder community is our richest resource when it comes to life. Their stories and experiences teach us if we are willing to listen.

When I started The Community Gourmet, the primary focus was teaching people at food pantries how to cook using basic staples items. We create three recipes for each type of recipe kit we donate to food pantries and churches. Teaching people how to stretch their staple items and make them three different ways became a success. The feedback we got was positive and enriching. The more people we taught, the more kits we created. To date we have donated over 1600 Recipe Kits.

Our Care Package

In the Fall of 2022, I had the opportunity to meet our local police officer who created a very successful elder abuse task force. What she does to help and protect seniors in our county is just beautiful work. We talked about seniors and the the foods they had (or didn’t have) in their homes. The stories were heartbreaking. Having a father that’s 92 made it hit home even more. We talked about what type of foods they could benefit from. The one thing she said was to try to have it so they don’t need to cook on the stove. It’s a safety concern. The time this woman spent talking about her mission was so important. I was appreciative to have the opportunity to learn as much as I could.

When I went home that night, I couldn’t stop thinking about what she said. The fact that seniors have to choose between heating and eating kept me up. I wanted to create a kit just for them. It would need to be something that could supplement Meals on Wheels. It had to be something no one would ever have to qualify for. You can never be told no. You never have to fill out an application. These are available for whoever needs them. This wonderful program brings one meal a day to the seniors. We wanted to offer small meals like soup, tuna fish with crackers, oatmeal, Macaroni and cheese cups (easy to prepare in the microwave), protein bars and so on. With my background in the food industry I had worked in hospitals and hospice. I remember the small individual items we would have for the patients. I spoke with our dietician at our local hospital and she was a wealth of knowledge. Applesauce helps to swallow pills. Carnation instant breakfast is an easy meal when someone has low energy and doesn’t want to cook. Individual peanutbutter and jellies so everything is portioned. We also add crackers for the soup, cereal for breakfast along with oatmeal packets, canned chicken, pre made meals like beef stew or chicken a la king. With. a little more funding, we will add more protein items as we grow. These are all contained in a reusable shopping bag. I had a good idea what I wanted to put in these kits which are now called “The Care Package”. More about the name later.

The Care Package wasn’t complete. It needed more than just small meals. It need nostalgia and memories. It needed Fig Newtons, Lorna Dunes, ‘Nilla Wafers and shortbreads. Was this a healthy option? Not exactly. Well, maybe mentally it was. This gave some one the opportunity to have a cup of tea (also included) and a cookie that brings back memories of growing up. This is a moment to sit and enjoy something nice. These are items they wouldn’t buy for themselves so they could save their money to pay the electric or heating bill. We add these items because we care. We also add a blank greeting card with photos I’ve taken over the years. Maybe while enjoying that cookie, they can write a card to someone.

I reached out to to our local agency on aging and was gifted one of the nicest people I’d ever met. She was interested in our Care packages and immediately I made samples and delivered them. Our foundation was fortunate to be able to speak st the elder abuse conference. This gave us the chance to explain who we are and what we do. We got so many messages about the Care Package and agencies that wanted to try them. We delivered to police stations, General Assistance programs, churches, senior centers and of course pantries. We also make these for disaster situations. We sent 20 care packages to Fort Lauderdale to help people who suffered through the hurricane. We’ve made over 50 for asylum seekers who needed some food while they lived in a hotel. These packages can be made for any situation. To date we have donated over 600 of the packages. These are at no cost to the people that receive them.

Why do we do it? Because we care. We are a community that cares about the people in it and surrounding it. Because people need to know you care and you’re here to support them. This is where the name came from. We do it because it’s the right thing to do. You should never have to worry about where your next meal is coming from.

It’s our mission to teach, care and nourish the people of our communities. We love to do it. We have wonderful volunteers. We have a very talented Board of directors that we are blessed with.

I’m happy to come to your town and show you how you can start making meal kits like these. I can show you how to source the foods and the containers they come in. I can show you how it can be educational, heartwarming and even fun to create these kits and packages for our richest resource, our seniors.

You can contact us through our website: http://www.thecommunitygourmet.org

You can also write to us: thecommunitygourmet@gmail.com

If you would like to make a donation, we have several options including our Amazon Wish list. This can all be found on our website.

Check on your neighbors often. Listen to what they have to say. Learn a lifetime of valuable lessons.


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Sometimes you just have to ask

“You can’t always get what you want. But you just might get what you need.” Rolling Stones

Never a more true phrase spoken. Thank you Mick Jaggar.

As I start my new journey, I think of what I want. I actually was able to imagine where I wanted to live and the type of place I was looking for. I just simply asked. The universe answers in mysterious ways. Within 48 hours, I found what I was looking for. I’m living by the water in a safe and happy place. That was pretty cool. So if it worked for my home, it must certainly be an effective way to achieve a good job. Not so easy. Or is it?

As I move along in my career, I decided that I wanted to step out of the kitchen and write about food. I didn’t want to write a typical cook book about making cookies and a weekend carrot cake. I want to write about food, the love of food. I want people to realize just how important it is in our everyday lives. There are people out there who are happy making a pork pie or Salisbury steak because they have to but then there are people who really love what they do. These people want you to receive the love they put into your food. Thought. Actual thought about what you might like and how to make it not only eye appealing, but taste amazing. A meal that you will be looking forward to having again before you even leave their house that night. That’s the type of food I want to write about.

I want to write about creating dishes for people who suffer from allergies. Teaching them how to think back to what they really miss and recreating that with them. It can be done. My ideas about how to approach teaching are very simple. Just find something you never thought you could have before and I’ll teach you not only how to have it again, but how to make it even better than before. The allergy scene is a growing one. I feel there a lot of options out there to try. My theory is: Why not make it yourself and put the love into it and share it. There so many options for so many allergies. I have a book that is ready to be published. It’s all types of cuisines adapted to the most common allergies. It’s an easy book that speaks to you as you read it. It’s like I’m standing right next to you in the kitchen. I want to travel and teach. I’m so close. I have a deal with the universe: You get me to this place and I won’t be a pain in your backside. I’d love to travel to different countries and learn their techniques. A lot of countries are gluten-free by default. It’s what they have available and how they use it. Maybe a show dedicated to people with allergies. That sounds more like my cup of green tea.

I know what I want and I think I know what I need. I may not get what I want but I know I will be provided with what I need. All I have to do is ask.